Xmas ♪ December only! With carefully selected sparkling or nonalco cocktail.W main course of Kuroge Wagyu beef and fish
- Reservation deadline
- Until 22 o'clock the day prior to the desired shop visit date
- Available days for reservation
- Monday - Sunday - Public holidays - Holidays
The Xmas limited dinner course which was extremely popular last year has returned as a course with carefully selected sparkling and original non alcohol drinking chef! We prepared stone kiln pizza, pasta and meat dishes just for this day.Of course home-made desserts after meals.Together with authentic siphon coffee making cups at a time.In addition, fish dishes and desserts grade homemade dolce and seasonal ice cream assortment UP
Course from October to November is also available.
■ Early Budget \ 5980⇒ \ 5480 ■
☆ Toast with carefully selected sparkling or original non alcoholic cocktail
☆ Luxurious! 5 kinds of seasonal appetizers platter!
One day appetizer platter
(1. Hom homemade domestic Misaki chicken ham
2. Home made Italian dolce Polko pig ham
3. Smoked herring carpaccio ~ herb sauce
4. Italian cheese to eat with homemade wasabi
5. Caprese of tomato and Mozzarella cheese ... etc)
☆ Today's Special Soup
☆ Xmas limited real stone kiln pizza
☆ Xmas limited authentic pasta or risotto
☆ Poiré of Golden Eye Sea Bream - Sauce Sauce of Mai Mushi and White Wine
☆ Kuroge Wagyu beef talliata of rumuichi
☆ Assorted homemade dolce and seasonal ice cream
Homemade dolce of one day ~
(Homemade tiramisu, homemade rare cheesecake, homemade panna cotta)
☆ Commitment after eating siphon coffee or tea
※ There are changes to the ingredients depending on the purchase situation.
※ For foods not good at difficulties, allergy etc., please tell us by phone or e-mail of reservation.
※ Although the number of items is large, we do not worry that we can not eat as we adjust the volume of 1 product